The preservation quality of frozen thawed deglycerolized red blood cell by suspended MAP

International Journal of Biologicals ›› 2014, Vol. 37 ›› Issue (2) : 97-98.

PDF(545 KB)
PDF(545 KB)
International Journal of Biologicals ›› 2014, Vol. 37 ›› Issue (2) : 97-98.

The preservation quality of frozen thawed deglycerolized red blood cell by suspended MAP

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 37(2): 97-98

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